You’ve finally decided to go to China. Good call.
The problem is, China is huge. You can’t see it all in two weeks — anyone who says otherwise is selling something. What you can do is pick a route that makes sense, hits the highlights without burning you out, and actually leaves you wanting to come back for more.
This is the route I’d recommend for someone visiting China for the first time with roughly two weeks. It’s the classic triangle — Beijing → Xi’an → Shanghai — with one optional extension if you have extra days and want to see something that isn’t a city.
I’ve done this route myself and helped a few friends plan theirs. It works.
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At a Glance: The 14-Day Route#
| City | Nights | Why Go |
|---|---|---|
| Beijing | 4 | Forbidden City, Great Wall, hutongs — the China you came for |
| Xi’an | 3 | Terracotta Warriors, ancient city wall, Muslim food |
| Shanghai | 4 | Modern China, the Bund, great food scene (see our Shanghai hotel guide) |
| (Optional) Guilin/Yangshuo | 3 | Karst mountains, rice fields, bamboo rafting |
14 days fits Beijing + Xi’an + Shanghai perfectly. If you have 17 days, add Guilin — and if you don’t want to wrestle the region’s spread-out sights yourself, a Guilin private tour is the way to see it.
Before You Go (seriously, don’t skip this)#
A few things that will save you headaches:
Check your visa situation. US, UK, Canadian, Australian, and most European citizens can now enter China visa-free for up to 30 days — so this entire itinerary is covered. No visa needed. See our complete visa-free guide for details.
Get a VPN before you leave. Google, WhatsApp, Instagram, and most Western sites don’t work without one. Set it up on your phone and laptop before you fly — trying to do it after you land is a pain. Surfshark and Astrill worked well for me.
Download WeChat and Alipay. Nobody in China uses cash anymore. Not even street vendors. Connect your international card before you leave if possible. I landed with ¥500 in cash and ended up using it for exactly zero purchases over two weeks.
Book your Forbidden City tickets in advance. They sell out days ahead, especially in peak season. Same goes for the Terracotta Warriors. You can book both through Trip.com or the official WeChat mini-programs.
Get a local SIM or eSIM. Having a Chinese number makes everything easier — booking trains, ordering food, getting a Didi. Airalo and Nomad both offer China eSIMs you can buy before you go.
Beijing (4 Nights)#
Beijing is the heart of China’s history. It’s chaotic, massive, and absolutely worth the jet lag.
Day 1: Arrive & Settle In#
You’ll land at Beijing Capital or Daxing — both are huge airports about an hour from the city center. Get a Didi to your hotel (¥150-200, pay in-app). Don’t try the taxi line unless you want a ¥400 “airport surcharge” and a driver who doesn’t speak English.
Stay somewhere near Dongsi or Gulou — these areas have great hutong access and are walking distance to food and nightlife. Hampton by Hilton Wangfujing is a solid mid-range choice with English-speaking staff. Or Novotel Peace Wangfujing if you want something nicer — it’s right in the middle of everything.
Afternoon: Take a walk through the hutongs around Nanluoguxiang. Don’t eat at the main tourist street; walk one block into the side alleys and you’ll find cheaper, better food.
Evening: Eat Peking duck. Go to Da Dong or Sijiminfu (四季民福) — both are better than the famous Quanjude which is mostly tourists now. A full duck costs around ¥200-300 and will feed two people easily.
Day 2: Forbidden City & Tiananmen#
Get there early. The Forbidden City opens at 8:30 AM, and the crowds arrive around 10. Spend 3-4 hours inside — it’s bigger than it looks.
Tips:
- Rent the audio guide at the entrance (¥20). Worth it.
- Skip the “VIP tour” touts outside the gate. You don’t need one.
- Bring water. The drink stands inside charge triple.
Afternoon: Walk through Jingshan Park behind the Forbidden City. The view from the top of the hill is the best skyline shot in Beijing — the entire Forbidden City laid out below you.
Evening: Wangfujing snack street. It’s touristy but fun. Try the candied hawthorn sticks (冰糖葫芦) — they’re everywhere and they’re delicious.
Day 3: The Great Wall#
This is the day you came for.
Which section to go to: Mutianyu, not Badaling. Badaling is the most famous but also the most crowded — think shoulder-to-shoulder in summer. Mutianyu is less crowded, more scenic, and has a toboggan ride down from the wall (yes, a toboggan).
Getting there: You can take a Didi (¥400-500 round trip, driver will wait), or book a shared van through your hotel (¥200/person). There are also buses but honestly, for your first visit, pay for the convenience.
Tips:
- Go early. The wall opens at 7:30 AM. Be there at opening.
- The cable car up is ¥100. Take it — the hike up is steep and not that interesting.
- Bring snacks. The food at the top is overpriced and mediocre.
- The toboggan down costs ¥80 and is 100% worth it.
You’ll be back in Beijing by late afternoon. Rest your legs — you walked a lot.
Day 4: Temple of Heaven & Summer Palace#
Morning: Temple of Heaven (天坛). Go early and you’ll see locals doing tai chi and playing cards in the park. The temple itself is beautiful but honestly, the park life is the real attraction.
Afternoon: Summer Palace (颐和园). It’s a 30-minute Didi from the city center. Give yourself 2-3 hours to walk around the lake and see the Long Corridor.
Evening: Book a high-speed train to Xi’an on Trip.com for the next morning (about 5 hours, ¥515 first class). The last trains leave around 9 PM — grab your seat in advance.
Xi’an (3 Nights)#
Xi’an is where ancient China comes alive. It’s grittier than Beijing, less polished, and honestly, more interesting.
Where to stay: Sofitel on Renmin Square is the top pick — beautiful building, great location near the city wall. For budget, Hanting Hotel near Bell Tower is clean, cheap, and right in the action.
Day 5: Terracotta Warriors#
This is a full-day trip. The warriors are about an hour outside the city.
Getting there: Take a bus from Xi’an Railway Station (¥30, 1 hour) or hire a driver for the day (¥400-500). The bus is fine — it’s direct and comfortable.
At the site: Go to Pit 1 first. That’s the one you’ve seen in photos — thousands of warriors in rows. It’s genuinely impressive in person. Pits 2 and 3 are smaller but worth seeing.
Most tours rush you through in 2 hours. Take 3-4.
Afternoon: Head back to the city and walk the Ancient City Wall. Rent a bike (¥45) and cycle the full 14km loop. It takes about 2 hours and gives you a great perspective on the city layout.
Evening: Muslim Quarter (回民街). This is Xi’an’s food paradise. Try:
- Yangrou paomo (羊肉泡馍) — lamb soup with bread. The locals will show you how to break the bread into the soup
- Biangbiang noodles (biangbiang面) — wide, chewy, spicy
- Lamb skewers (烤羊肉串) — ¥5 each, eat 5-6
Day 6: City Sites#
Morning: Shaanxi History Museum. Small museum, incredible collection. Get there early — they only let in a limited number of visitors per day and it fills up fast.
Afternoon: Big Wild Goose Pagoda (大雁塔). Nice area for a walk. The square in front has a music fountain show in the evening.
Evening: Go back to Muslim Quarter and eat everything you missed.
Day 7: Travel to Shanghai#
High-speed train from Xi’an to Shanghai takes about 6 hours. G-trains are modern, clean, and comfortable. Book your Xi’an to Shanghai train on Trip.com — you can choose your seat and pay with a foreign card.
Afternoon: Check into your hotel. Stay somewhere near People’s Square or the French Concession — these are the best bases for exploring Shanghai. Jin Jiang Tower on Maoming Road is a classic — art deco building, great location. Or Campanile Shanghai Bund if you want to wake up next to the Huangpu River.
Evening: Walk the Bund at night. The skyline lit up across the Huangpu River is one of those views that actually looks better in person than in photos.
Shanghai (4 Nights)#
Shanghai is China’s future. It’s fast, modern, and has the best food scene of the three cities.
Day 8: The Bund & Old Town#
Morning: Walk the Bund in daylight. Go early before the crowds. The colonial architecture on one side and the skyscrapers on the other — that’s Shanghai’s story in one view.
Afternoon: Yu Garden (豫园) and the Old Town. Yu Garden is a classic Chinese garden — small, pretty, and always crowded. The bazaar around it is touristy but fun for souvenirs.
Evening: Nanjing Road. It’s basically Times Square but longer and brighter. Walk through it once for the spectacle, then escape into the side streets for better food.
Day 9: French Concession & Food#
Morning: Walk the French Concession. This is my favorite part of Shanghai — tree-lined streets, art deco buildings, nice cafes. Walk down Wukang Road and Fuxing Road.
Afternoon: Shanghai Museum (人民广场). One of the best museums in China. Free entry but you need to book a time slot online. Don’t skip the ancient bronze exhibition — it’s world-class.
Evening: Eat xiaolongbao (soup dumplings). Go to Din Tai Fung (the one in Xintiandi) for the reliable version, or Jia Jia Tang Bao (佳家汤包) on Huanghe Road for the real deal. Jia Jia has queues but they move fast.
Day 10: Zhujiajiao Water Town#
Shanghai’s surrounding water towns are worth a day trip. Zhujiajiao is the closest and most accessible — 45 minutes by Didi or an hour by bus.
It’s touristy, yes. But walk beyond the main canal and you’ll find quiet streets that look like they haven’t changed in 200 years.
Tips:
- Skip the boat ride on the main canal (¥200, 15 minutes, not worth it)
- Do walk the side alleys — that’s where the real town is
- Eat the stinky tofu. It smells awful but tastes surprisingly good
If you have a few extra days, don’t stop at Zhujiajiao — I have a full Suzhou, Hangzhou & Wuzhen itinerary with train times, garden ticket prices, and everything you need to do the classic Jiangnan water town loop properly.
Day 11: Pudong & Last Evening#
Morning: Take the Maglev train to Pudong Airport just for the ride (top speed 431 km/h, 7 minutes, ¥50). Then come back — seriously, that’s the experience.
Or skip that and go to Shanghai Tower for the observation deck. It’s ¥180 and the view from the 118th floor is impressive, but it’s also crowded and glassed-in. Pick a clear day or skip it.
Afternoon: Last-minute shopping and food. Go to Tianzifang for souvenirs — it’s an artsy alley area with unique shops.
Evening: One last walk on the Bund. It hits different at night.
Day 12: Depart#
Shanghai has two airports — Pudong (PVG) for international flights and Hongqiao (SHA) for domestic. Check which one you’re flying from before you leave the hotel. I once made this mistake and almost missed my flight.
Optional Extension: Guilin & Yangshuo (3 Extra Days)#
If you have 17 days instead of 14, fly from Shanghai to Guilin and spend 3 days in Yangshuo.
Yangshuo is the China you see in travel posters — limestone karst mountains rising out of misty rice paddies. It’s unreal.
What to do:
- Bamboo raft on the Yulong River (¥160, 1.5 hours, worth every yuan)
- Cycle through the countryside — rent a bike or scooter for the day
- Watch the Impression Liu Sanjie show at night — it’s cheesy but spectacular
Stay in Yangshou town, not Guilin city. Yangshuo is where the beauty is; Guilin is just a transit hub.
How Much Will It Cost?#
| Item | Budget (¥) | Mid-range (¥) | Notes |
|---|---|---|---|
| Accommodation (per night) | 150-250 | 400-800 | Business hotels are good value |
| High-speed train (between cities) | 500-600 | 500-600 | All in first class |
| Meals (per day) | 80-150 | 200-400 | Street food is cheap and good |
| Attractions (per day) | 50-150 | 50-150 | Most sights are ¥30-100 |
| Didi (per ride) | 15-50 | 15-50 | Cheap compared to Uber |
Total for 14 days (mid-range, excluding international flights): around ¥8,000-12,000 (roughly $1,100-1,700 USD).
Common Questions#
Is two weeks enough for China? Yes, if you stick to 2-3 cities. You won’t see everything, but you’ll see enough to fall in love with it.
Do I need to speak Mandarin? You’ll get by with English in hotels, airports, and major attractions. A translation app helps for restaurants and taxis. Learn “谢谢” (xièxie — thank you).
Is China safe for solo travelers? Very. China is one of the safest countries I’ve traveled in. Petty theft exists (keep your phone in your front pocket), but violent crime against tourists is extremely rare.
When is the best time to visit? Spring (April-May) and autumn (September-October) are ideal. Summer is hot and humid. Winter is cold but less crowded and cheaper.
Related Guides#
- 2026 China Visa-Free Guide — Check if you need a visa first
- Where to Stay in Beijing 2026 — Best neighborhoods and hotels for each city
- China Travel Checklist 2026 — Everything to pack for your trip
- Internet in China 2026 — Essential apps for navigation and payments
- 10-Day China Tour with a Private Guide — Prefer a shorter trip with a guide? This is the 10-day version
- China Family Tour 2026 — Traveling with kids? Kid-friendly routes and real family costs
- 2-Week China Tour Price Breakdown — Group tour vs private tour vs DIY: which style fits your budget?
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Last updated: June 2026. Prices and policies change — always double-check entry requirements and opening hours before you go.
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